🍰 瑪德蓮蛋糕 Madeleine Cake 瑪德蓮貝殼蛋糕是一道經典法式糕點，做法簡單，充滿牛油香味！ Madeleine is a traditional small shell-like sponge cake originated from France. It is very delicious and easy to make at home! 🥣 材料 Ingredients： • 低筋麵粉 Cake Flour • 雞蛋 Eggs • 無鹽牛油 Unsalted Butter • 泡打粉 Baking Powder • 白砂糖 White Sugar • 雲呢拿香油 Vanilla Extract _____________________________________________ 懶人廚房 Lazy Cook's Recipes 🎦 YouTube: https://www.youtube.com/c/lazycookrecipes 📕 Facebook: https://bit.ly/2yNuLUl 📸 Instagram: https://bit.ly/35Vvuiy 🥣 食譜網: https://www.lazycookrecipes.com/
