• 2018/11/19 /  其他
    瀏覽人數: 16

    Milk naturally contains unique nutrients essential to good health, including high-quality protein, calcium, B vitamins, potassium and phosphorus. Even better, it has a range of convenient forms to suit your needs – from fresh frozen milk to long-lived ultra-high temperature milk and milk powder, there are now a variety of Milk Production Line to make different shapes for you. The taste of dairy products. But what if processing has an effect on the nutrition in milk? Let us discover by exploring different processes in more detail.

    Therefore, whether you like the taste of fresh milk in the supermarket refrigerator, or the convenience of ultra-high temperature milk or milk powder, processing will not significantly change the quality of milk.
    Milk processing technology
    average
    Homogenization is a process in which milk is broken down into smaller droplets under pressure through very small nozzles. This ensures that when the milk is stored in a bottle or carton, the cream in the milk does not separate and rise to the top. Homogenization does not significantly alter the nutrition of milk.
    Pasteurization
    Pasteurization typically involves heating the milk to at least 72 C for about 15 seconds and then rapidly cooling to 4C. Pasteurization is the legal requirement for all retail milk in New Zealand to ensure safe drinking of milk by destroying potentially harmful microorganisms.
    Conservative heat treatments such as pasteurization do not substantially alter the nutritional value of milk. Nutrients (proteins, fats and carbohydrates), minerals (such as calcium and phosphorus) and fat-soluble vitamins (such as vitamin A, vitamin D) are very thermostable, so their levels are not affected by pasteurization.
    Shanghai Jimei Food Machinery Co., Ltd. provides a full range of equipment, pasteurization production line, UHT Milk Machine, etc. for dairy processing plants to ensure that your products can be fully retained while sterilizing.

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  • 2018/11/16 /  零食
    瀏覽人數: 16

    How to choose a Fruit Juice Production Line fruit processing machine?
    There are more and more companies on the juice and beverage production line. Every business has many varieties. When purchasing juice processors, one would like a device to be used in many types of juice processors. The following are precautions for purchasing a high quality fruit processor.
    First, you need to identify your own product.
    Second, we must consider cost-effectiveness when purchasing juice processors. At present, the quality of juice processing machines produced in China has been greatly improved. The proportion of exports is very large. The price is not bad.
    Third, you can visit the site, pay attention to the main aspects, and pay more attention to small details. The details often determine the quality of the entire machine and try to bring the sample to the test machine.
    Fourth, you should choose a brand-name fruit processing machinery enterprise with guaranteed quality. Choose a juice processor with mature technology and stable quality to make production faster, more stable, low energy consumption, low labor, and low scrap rate.
    Fifth, choose a fruit processing machine that is easy to operate and maintain, has complete accessories, and automatically feeds continuously. This can improve production efficiency, reduce labor costs, and is suitable for the long-term development of enterprises. It is also best to choose a reliable juice line equipment. For example, Shanghai Jimei.
    Sixth, it is after-sales service. Timely after-sales service is especially important for juice and food processing companies such as milk companies. Only a short production cycle, if the problems in the production of the Juice Production Line can not be solved immediately, the loss is imaginable. 

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  • 2018/11/15 /  其他

    The dairy industry plays an important role in our daily lives. It is difficult to see how fast the Milk Production Line in the dairy industry is changing. Milk is an important human food. It is delicious, easy to digest and nutritious. An important factor affecting milk production and how it is used is the demand for various products. To produce such a diverse range of products, the industry has developed many different processes. There are many types of dairy products such as ghee, butter, cheese, yogurt, ice cream powder, baby cereals, cream, and the like.
    Each is designed to take advantage of some of the special characteristics of milk. Dairy products are generally defined as foods produced by mammalian milk; they are usually high energy produced foods. Enzymes play an important role in cheese production. Raw milk contains several natural enzymes, some of which can be used for analytical and quality purposes. For example, pasteurization can be evaluated by measuring the activity of natural alkaline phosphate.
    China is considered to be an oyster in the global dairy industry, and there are many opportunities for global entrepreneurs. Anyone may want to take advantage of the largest and fastest growing market for milk and dairy products. China’s dairy industry has been growing rapidly. The liberalized economy provides more opportunities for multinational companies and foreign investors to unlock the full potential of the industry.
    The main goal of the Chinese dairy industry is to better manage national resources to increase milk production and use innovative technologies to improve milk processing.
    The milk processing plant is mainly used to process a variety of dairy products. Within this range, Shanghai Jimei Food Machinery Co., Ltd. provides customized turnkey solutions for the dairy industry with highly skilled factories and machines.
    Get complete solutions for dairy processing machinery, as well as dairy plant design and product consulting, from our highly skilled and experienced dairy technology and engineers.
    Jimei uses advanced technology and the highest quality components to manufacture it in strict accordance with the defined ISO standards. Our UHT Milk Machine are tested before shipment to ensure their superiority and non-destructive properties.

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