We saw this newly opened pastry shop online and read it's headed by a Rosewood chef (Chef Stephen), so you know quality is of utmost importance second only to taste and design!The egg tarts are the main attraction here! 🤩At only $12 a piece, we made sure to get some for the whole family! 😊 Though, take a look at the schedule carefully! Remember, fresh out of the oven is always best! 😎 And although we went late in the evening, they were still baking new egg tarts to serve! 🤩 Guess there's HUGE demand right now!The egg tarts were faaaantastic! 😍 The skin was akin to a mille-feuille that's been thoroughly caramelized and the creamy rich texture of the eggs were magical!Being just cooked enough to be a custard-y centre while maintaining a pudding like structure!They tastes just as good even after reheating too!Alongside egg tarts, there are pastries like croissants, cruffins, cakes and more! 🤓 We got a croissant and cruffin to go too! But do remember, the egg tarts are the main attaction here!Give it a try! We promise you won't be disappointed!=======================================================================Shop InformationShop 307, 3/F, Cityplaza, 18 Taikoo Shing Road, Tai Koo=======================================================================For More Food AdventuresInstagram: Viansian.eats=======================================================================點擊圖片放大 +5