Ingredients: bean goose 1 150g Accessories: oil amount of salt 1 tablespoons of cooking wine pepper amount Goose cowpea practices 1. prepare food. 2. egg add wine whisk until (can also add a little white wine) 3. cowpea washed into the boiling water to change a little zhuo. 4. cut off both ends and cut into thin sections. 5. pot put the amount of oil into the pan, stir fried flavor of cowpea,. 6. into the egg 7. fast dispersing, make the egg and cowpea can dissolve. At the end of 8. to add red pepper (I use is not spicy, mainly to color, can according to their own preferences, let it become very spicy, spicy) 9. add salt.The only reliable criterion of truth is always to be consistent.
